Sunday, June 16, 2024
HomeWeight WatchersHoney Mustard Hen Tenders - Emily Bites

Honey Mustard Hen Tenders – Emily Bites


 Honey Mustard Chicken Tenders on a plate with sauce

These straightforward home made Honey Mustard Hen Tenders are stuffed with taste and could be cooked within the air fryer or baked within the oven! You’ll love that these tenders have honey mustard taste constructed proper into the coating for max style. My 4.5 yr outdated not too long ago determined she doesn’t like “dwelling rooster” (aka rooster that’s not a fried nugget), however even she preferred these! Honey Mustard Hen Tenders style nice on their very own, along with your favourite dipping sauce, minimize up on a salad, or bundled in a wrap with lettuce and tomato. They’re so versatile! Plus, a serving of those tenders is simply 254 energy or 3 Factors on the WW program. To view your present WW Factors for this recipe and observe it within the WW app or web site, click on right here!

Honey Mustard Chicken Tender getting dipped

Recipe Notes

  • Oven-Baked or Air-Fried? I examined this recipe within the oven and the air fryer they usually each turned out nice! I barely choose the air fryer as a result of it will get them a bit crispier all the best way round, in order that’s my most popular technique. Nevertheless, should you don’t have an air fryer don’t fret, your oven will nonetheless do a fantastic job on these.
  • Do I have to pre-heat my air fryer? I’ve seen plenty of combined details about this. Some sources say you completely should pre-heat your air fryer and a few say you needn’t trouble. I believe it most likely is determined by the model of air fryer you personal, so you could wish to examine your guide. I’ve a COSORI model air fryer and don’t pre-heat for this recipe. I see that Philips model additionally says you don’t have to pre-heat. In the event you’re undecided about your specific mannequin, be at liberty to only run it for a couple of minutes earlier than you add the rooster tenders to make sure.
  • Mustard: You need to use your favourite kind of mustard on this recipe! I used yellow mustard (I love yellow mustard), however be at liberty to make use of Dijon or brown mustard if that’s what you like or have readily available. In the event you’d like a stronger mustard taste it’s also possible to exchange one tablespoon of the Greek yogurt with a further tablespoon of mustard.
  • Bread Crumbs: I like utilizing cornflake crumbs as a result of they add a little bit of sweetness and taste with the crunch and style nice with honey mustard. Cornflake crumbs are bought in shops already in crumb kind, so there’s no have to crush your individual! Look by the opposite breadcrumbs. In the event you’d wish to substitute panko or common bread crumbs that ought to work simply fantastic.

Honey Mustard Chicken Tenders ready to coat

Serving Dimension

I do know folks will wish to know “what number of rooster tenders are in a serving?” I made a decision to put up the serving dimension by weight, as a result of whether or not you purchase rooster tenderloins pre-cut or minimize your individual tenders from rooster breasts, the scale of every tender might differ. This recipe makes use of 20 ounces of uncooked rooster strips and for me this was 12 tenders. When breaded and cooked, the completed tenders weighed a bit of over 21 ounces whole, so every serving was about 5.25 ounces by weight. For me, this was three tenders every. In case your rooster strips are bigger or smaller the quantity per serving might differ.

Hen Tenders

Uncooked rooster tenderloins are bought within the meat part of most grocery shops, so undoubtedly be at liberty to only seize these for this recipe. I usually purchase huge bulk packs of boneless, skinless rooster breasts at my grocery retailer after which use kitchen shears to trim them down into the sizes and styles I take advantage of ceaselessly in recipes. It’s cheaper to purchase the breasts in bulk and since I take advantage of rooster breasts quite a bit in my recipes it is sensible for me! I usually minimize the massive rooster breasts into both 5-6 ounce cutlets or into strips like those used on this recipe (between 1.5-1.8 ounces every). Something rooster that’s minimize off to make these I then minimize into small chunks to make rooster bites. It’s straightforward to weigh out 1 lb or extra of rooster chunks or tenders and a few 5 oz cutlets and freeze them for later in quart dimension freezer baggage. That means, I all the time have some cutlets, tenders, and rooster bites readily available to make use of in my recipes!

Honey Mustard Chicken Tenders plated

On the lookout for extra tasty, lightened up recipes utilizing rooster breasts? Take a look at my Mexican Road Corn HenTacky Broccoli Stuffed HenLemon Pepper Hen BitesBaked Hen TendersCrispy Onion Dip HenNashville Sizzling Hen BitesCrispy Hen ParmesanApple and Brie Stuffed HenMaple Dijon Hen and Squash SkilletStrawberry Balsamic Grilled HenBlackened Hen BitesRicotta Stuffed Hen BakeLemon Garlic Hen and Beans SkilletCream Cheese and Herb Stuffed HenTuscan Olive HenBarbecue Bacon Wrapped Hen TendersPimento Cheese Stuffed HenCream Cheese Stuffed Every part Hen, and plenty of extra within the Hen part of my recipe index!

Honey Mustard Hen Tenders

These straightforward home made Honey Mustard Hen Tenders are stuffed with taste and could be cooked within the air fryer or oven!

  • 2 tablespoons plain nonfat Greek yogurt
  • 2 tablespoons mustard, (I used yellow mustard, however Dijon or brown mustard could be substituted)
  • 1 tablespoon honey
  • 1 tablespoon gentle mayonnaise
  • 1.25 lbs uncooked boneless skinless rooster breast tenderloins, (it’s also possible to purchase breasts and minimize them into strips)
  • cup cornflake crumbs, (these are bought by the opposite bread crumbs)
  • 1 teaspoon dry mustard powder, (corresponding to Colman’s – discovered by the spices)
  • ½ teaspoon dried parsley flakes
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • In a mixing bowl, add the yogurt, mustard, honey, and mayonnaise and stir collectively to mix. As soon as totally combined, add the raw rooster tenders to the bowl and stir to coat. Cowl the bowl or switch to a sealed container and refrigerate for no less than half-hour, or as much as a day.

  • When able to make the tenders, in a shallow dish, stir collectively the cornflake crumbs, dry mustard, parsley, paprika, salt, and pepper till completely combined.

  • One after the other, take the honey mustard-coated rooster strips and press them into the dish of corn flake crumbs and flip in order that each side are coated in crumbs.

  • Air Fryer: Switch the crumb-coated strips to the basket of your air fryer in a single layer with out the tenders touching one another. My air fryer basket match six tenders comfortably with area round them, so I used to be in a position to prepare dinner the tenders in two batches of six (12 tenders whole). When you could have a batch of rooster tenders positioned appropriately within the air fryer basket, calmly mist them with cooking spray. Set the air fryer to 390 levels Fahrenheit and prepare dinner for 5-6 minutes. Flip the tenders over and proceed to prepare dinner your tenders for one more 5-6 minutes till cooked via. Oven: Pre-heat the oven to 375 levels and line a big baking sheet with parchment paper. When all of the rooster tenders are coated and on the baking sheet, spray the tops of them with cooking spray and place within the oven to bake for 18-20 minutes till cooked via.
WW Factors per serving*: 3 (SP calculated utilizing the recipe builder on weightwatchers.com)
To view your present WW Factors for this recipe and observe it within the WW app or web site, click on right here!
Diet Info per serving*:
254 energy, 17 g carbs, 6 g sugar, 5 g fats, 1 g saturated fats, 34 g protein, 0 g fiber, 257 mg sodium (from myfitnesspal.com)

Weight Watchers Factors Plus (an older plan):
6 per serving* (PP calculated utilizing a Weight Watchers PointsPlus calculator and the diet data beneath)

*Since folks might minimize/purchase totally different sized rooster tenders, I like to recommend figuring out the servings by weight. My completed tenders weighed a bit of over 21 ounces, so every serving was about 5.25 ounces by weight. For me this was round 3 tenders.
Impressed by Life’s Ambrosia and The Consolation of Cooking




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